I've always had trouble finding whole wheat ziti, but I found this at Whole Foods Market in Savannah.
It's easy to make. I just boiled it for about six minutes in order to achieve an al dente firmness to it. Then I heated some Carrettera to top it with. Of course, you can add whatever spices you want to taste or some veggies like mushrooms or whole cutup peppers. It's a very simple meal to prepare.